Seafood and the pandemic: moving from shock to stability
The economic and human shocks of the coronavirus pandemic could be a crucial window of opportunity for the global seafood sector. A newly...
The economic and human shocks of the coronavirus pandemic could be a crucial window of opportunity for the global seafood sector. A newly...
Artificial intelligence (AI) is already making huge improvements to the efficiency and sustainability of global aquaculture, as this...
The provision of safe and effective vaccination programmes is one of the key tools to ensure the sustainable development of the...
A $27 million project that aims to equip eastern Canada’s aquaculture operators with a suite of cutting-edge technologies to improve...
e initiative has been developed by Women in Scottish Aquaculture (WiSA), backed by the Scottish Government’s Women Returners Fund. It...
Collaboration between researchers and industry players is essential for the sector’s continued growth, according to key figures in the...
Solar Oysters’ Elizabeth Hines explains how the innovative agritech startup has ambitions to help restore native oyster reefs, improve...
A new artificial intelligence (AI) tool that can help provide a detailed evaluation of Atlantic salmon skin is currently being developed...
A new company, which uses flow cytometry to monitor the microbial communities in samples of water from aquaculture facilities is due to...
In the first instalment of a new series, Rajamanohar Somasundaram, founder and CEO of Aquaconnect*, reflects on year that has been...
The initiative has been developed by Women in Scottish Aquaculture (WiSA), backed by the Scottish Government’s Women Returners Fund. It...
New vaccination techniques developed by Mississippi State University (MSU) should help the state’s catfish industry save $40 million a...
As China’s aquaculture output increases, fish farmers are embracing ecological engineering techniques to ensure that the industry remains...
Mowi farm technician Clara McGhee discusses the main fish health challenges facing Scottish salmon farmers, the range of methods used to...
After five years of extensive research and breeding trials, Genomar introduces new disease-resistant strains of tilapia After more than...
Genetic rewiring could have driven an evolutionary explosion in the shapes, sizes and adaptations of cichlid fish, in a breakthrough that...
Salmon rendered sterile through gene editing are exhibiting encouraging behaviour and performance during the grow-out phase, according to...
Adam Taylor, founder of the largest tilapia producer in Africa, sees huge scope for improvements in the sector - in particular driven by...
Freshwater pearl culture is providing a new livelihood for several thousand migrants who have returned to India’s Odisha State during the...
With pandemic-related lockdowns and ageing farmers putting pressure on the Philippines’ food system, researchers at BFAR are embracing...